Black Tea

Black tea is more oxidized than green tea. Black tea is generally stronger in flavour than the less oxidized teas. It is made from the leaves of the Camellia sinensis.

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Our Black Tea

The Kalubovitiyana tea estate is one of the finest smallholder tea plantations in the Ruhuna district of Sri Lanka, home of pure Ceylon Tea. It lies in the little known sub region of Morawaka, on the fringe of one of the world`s last remaining rain forest reserves, named Sinharaja.

Its unique micro climate produces lush tea bushes with leaves that create a rare, sweet, caramelly, full bodied cup of tea, that goes well with a drop of milk. If drunk plain its best steeped for only 3 minutes unless you like your cup of Kalubovitiyana really strong.